"A Black Thai Affair"
Spring is here right? Wait, I live in northeast Ohio, of course there's about 1 more good snow left before we can officially kick off the spring season. Here's a little recipe to spice up your spring and get you in the burger mood.
Cheers!
2 lbs 80/20 ground chuck
chopped green onions
1/3 c sweet Thai chili sauce
1 egg
panko bread crumbs
salt & pepper
ground ginger
4 fresh baked over sized buns, egg washed
Havarti cheese
snow peas, julienned
red pepper, julienned
yellow pepper, julienned
radicchio, shaved
sesame seeds
sesame oil
rice wine vinegar
Method:
1.mix beef together with green onions, salt, pepper, egg, ginger, bread crumb and Thai chili sauce. patty
2.grill to desired temperature. top with Havarti
3.in bowl, mix together peas, peppers, radicchio, sesame seeds, sesame oil and vinegar.
4.serve mix as a fresh Asian slaw side with your burgers!
Cheers!
2 lbs 80/20 ground chuck
chopped green onions
1/3 c sweet Thai chili sauce
1 egg
panko bread crumbs
salt & pepper
ground ginger
4 fresh baked over sized buns, egg washed
Havarti cheese
snow peas, julienned
red pepper, julienned
yellow pepper, julienned
radicchio, shaved
sesame seeds
sesame oil
rice wine vinegar
Method:
1.mix beef together with green onions, salt, pepper, egg, ginger, bread crumb and Thai chili sauce. patty
2.grill to desired temperature. top with Havarti
3.in bowl, mix together peas, peppers, radicchio, sesame seeds, sesame oil and vinegar.
4.serve mix as a fresh Asian slaw side with your burgers!
